The CHOYA" is a masterpiece created with our long history of ume liqueur making experience and data accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by nature’s bounty. "The CHOYA" is produced with much time and effort without adding artificial additives such as acidulants and artificial flavors, to bring out the maximum taste of ume.
San Francisco World Spirits Competition 2022 DOUBLE GOLD/BEST OF CLASS/BEST IN SHOW.
味道
甜
原產國
日本
原產地
日本
類型
棕色
酒精量
15%
使用方法
Aged for at least 3 years, the rich Nanko-ume liqueur is blended with the ripe Nanko-ume puree. The extra fruitiness with a luscious sweetness complement the long lingering aging notes of this authentic Japanese liqueur.
