• Grape varieties: Merlot, Cabernet Sauvignon et Cabernet Franc. • Origin: Vineyards located at the heart of Entre Deux Mers, between the rivers Dordogne and Garonne. • Vinification: The grapes are harvested when ripe, and destemmed. The juice is tank fermented at a controlled temperature for 10 to 14 days. Tank matured an racked every day. • Soil: Clay-chalky. The images of the Products and any packaging (if applicable) on our Website are for illustrative purposes only. Although we have made every effort to display the colours accurately, we cannot guarantee that your computer's display of the colours accurately reflect the colour of the Products and/or packaging. The Products may vary slightly from those images.
